By Marlo Colletto (TC3 Farm CSA Member)
A small metal recipe box in green enamel stood on the kitchen counter growing up. It was full of handwritten recipe cards, each stained with errant extracts and gritty in a dusting...
By Marlo Colletto (TC3 Farm CSA Member)
The quintessential southern side dish, I’ve wanted to learn to make Fried Green Tomatoes ever since I saw the movie in my single digits (totally lost on me at the time!)....
By Marlo Colletto (TC3 Farm CSA Member)
Snow peas are a favorite of mine but too often go to waste in my refrigerator after I’ve eaten my fill raw, and before I muster the motivation to incorporate them in a full-on stir...
By Marlo Colletto (TC3 Farm CSA Member)
Salads are a summertime staple and the first thing I thought of when scoping out the lettuce, cukes, and herbs in this week’s share. Rather than create a recipe for something as...
By Marlo Colletto (TC3 Farm CSA Member)
Sausage, Kale, and Sweet Potato Hash is a standby for me when hosting company. It’s a simple, rustic, and surprisingly satisfying one-pot meal that never fails to leave friends...
